Tag Archive for: Mobile Vegetable Garden Kit

The Chennai Resilience Centre (CRC) has made significant advancements in 2024-2025 across its core programmes.

The Chennai Urban Farming Initiative (CUFI) expanded its urban gardens to 168 locations, including 10 new schools/Anganwadis, demonstrating substantial urban cooling (2-3°C cooler on average, up to 7°C maximum difference). This initiative also provided green livelihood skills to 245 women, with 16 women collectively earning approximately INR 60,000.

The Urban Ocean Programme’s “We Segregate” project in Kasturba Nagar notably improved waste segregation behaviour, reducing “not segregating” buildings from 48% to 31% and increasing “segregating well” from 37% to 54%. This diverted 5920 kg of organic waste and 364 kg of food packaging plastic from landfills, and Chennai successfully hosted the first in-person Urban Ocean Summit in June 2024.

The Water as Leverage (WaL) Water Balance Pilot Project at Little Flower Convent, operational since August 2023, successfully treats 27,000 litres of grey and black water daily, eliminating sewage back-flow and improving water quality well above discharge standards. CRC also conducted capacity-building for 29 Greater Chennai Corporation Storm Water Drain Engineers and signed an MoU with the Tamil Nadu Green Climate Company to further these flagship programmes.

In 2023-2024, the Chennai Urban Farming Initiative (CUFI) established 169 new farms across Chennai and trained 951 people in urban gardening, including 245 women from Self-Help Groups (SHGs) to become professional gardeners (Madras Malis).

These efforts significantly improved access to nutritious food and medicinal plants for vulnerable communities, created livelihood opportunities for women, and contributed to urban cooling, with rooms below gardens being 2-3°C cooler on average, up to 7°C.

The initiative also fostered sustainable behaviours like composting, producing 780 kg of compost, and is now focusing on building self-reliant gardens, expanding community engagement, and scaling the Madras Mali program into a social enterprise.

The Chennai Urban Farming Initiative (CUFI) aims to improve access to nutritious food, provide gardening training, and increase urban green spaces through distributed garden kits and support. The project has successfully enhanced access to organic produce and medicinal plants, fostering communal learning spaces and sustainable practices like composting. While facing challenges with garden maintenance and pests, future iterations focus on self-reliance and building a community network.

This study assesses the heat-mitigating impact of a 1000 sq ft terrace garden at the Anbagam homeless shelter in Chennai, utilising temperature and humidity sensors over an 11-week period. Findings indicate that such gardens significantly lower internal building temperatures, by up to 11°C in current setups and potentially 14°C in ideal scenarios, compared to fully exposed roofs

A brief presentation on the Chennai Urban Farming Initiative’s Mobile Vegetable Garden Kit Program and its current status.